|
|
Dinners include House Salad,
Mashed Potato, Fresh Vegetable & Toasted Garlic Bread
Wednesday thru Friday - 4:30 to 6:00 pm
Tuesday & Sunday - All Evening
|
• Chicken Saltimbucca -
Sautéed Chicken Breast topped with Prosciutto, Provolone Cheese and Spinach with a White Wine Demi Glace |
• Chicken Piccante - Medallions of Chicken sautéed in White Wine, lemon & butter
|
• Chicken Parmigiana |
• Eggplant Parmigiana |
• Veal Scallopini -
Sautéed Veal Medallions with Peppers, Mushrooms & Onions in Marinara Sauce |
• Veal Parmigiana |
• Veal Silvo -
Breaded Veal Cutlet topped with Prosciutto, Provolone Cheese and Asparagus with a Mushroom Marsala Wine Sauce |
• Roast Turkey -
Old Fashioned Bread Stuffing |
• Grilled 8oz. Sirloin Steak |
| • Sautéed Calf's Liver -
Onion and Bacon |
• Grilled or Baked Fresh Fish |
• Fried Jumbo Shrimp |
• D'Ignazio's Crab Cakes |
Roast Prime Rib... $19.99
Served with Au Jus
Desserts ~ $2.50
• Bassett's Ice Cream
• Cheesecake
• Brownie Ala Mode
• Bread Pudding
Beverages ~ $1.95
No Theatre, Birthday Club or Babe's Bucks discounts on specials.
|
 |
